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Garam Masala Powder is a popular spice blend used in Indian and South Asian cuisines. The term “Garam Masala” translates to “warm spice mix” in Hindi. It typically consists of a combination of ground spices that add warmth and depth to dishes.
The exact ingredients in Garam Masala can vary, but common components include cinnamon, cardamom, cloves, cumin, and coriander. The blend may also include other spices such as black pepper, nutmeg, or bay leaves, depending on regional variations and personal preferences.
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